Orecchiette Pasta with Shrimp and Sun dried tomatoes
This is pretty quick to make and is a one dish dinner. Serves 4-5 1 box Orcchiette pasta (Shells will work too) cooked al dente (cook it while preparing the rest, so it’s hot when added). 20 or so medium raw shrimp (thawed if frozen) peeled and deveined, tails on or off as you like. … Read more