DSS – Devil’s Silk Sauce

Simple and tasty, I fused east and far east in the west. Made myself a kind of frittata, and it really needed some sort of a condiment. So this is what I whipped together (and named..):

DSS – Devil’s Silk Sauce


Mix all well together. That’s it.

If it feels a bit heavy add a little more water. Will get thicker after a bit / refrigerating.

You can adjust spiciness with more/less Gochujang.

Yes, it’s silky.

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